Our cooking demonstrations include a generous tasting of food prepared by the chef and a copy of the evening recipes. Choose 3 classes and save $24. Choose from over 30 classes such as:
Cook side-by-side with a professional chef and learn hands-on kitchen skills directly from the expert. If you are 18 years or older, we invite you to join us – to cook, chat and sharpen your skills.
When it comes to cooking naturally, it’s all about finding what works for you and your family. This series of classes helps you answer the question, “How can I cook smarter”? The philosophy of the Natural Kitchen is discovering how to cook with wholesome ingredients. Learn skills to make your everyday meals healthier and tastier by incorporating fruits, vegetables, grains, legumes and lean proteins. This series is a guide to cooking smarter with sensible whole foods!
Junior chefs will love the opportunity to cook and bake alongside an adult in these fun Junior Chef Courses.
Looking for a fun and educational outing for your Scout troop?
Scouting badges are a great way for girls and boys to explore interests and learn new skills.
Have fun in the kitchen in these hands-on cooking sessions. Our professional chefs will
provide a well-rounded approach as you learn the culinary skills necessary to develop a love of
cooking. Complete steps toward earning your badge as you explore topics such as kitchen safety, proper food handling, healthy meals, cooking, baking, snacks, measuring, and mixing.
For more information, and to schedule your 2½ hour session, please contact Holly Curry at
732.548.6000, ext. 3250 or Email: email@example.com
Note: Junior Chef Scout classes have an eight child minimum and twelve child maximum. Each
participating scout must be accompanied by one parent/adult guardian.
Tuition: $10 + general fee $35. Total $45
(for one child + one parent/adult guardian)