Welcome to Today's Table : Classes for Contemporary Cooks
The following cooking classes are demonstration and include a generous tasting of food prepared by the chef and a copy of the evening recipes. Menus are subject to change without notice.
- Paella Party
- Eastern European Comfort Foods
- Destination Portugal
- New England Seafood
- French Steakhouse Wine and Dine
- Island Escape
- Mediterranean Diet Wellness Cooking
- Comfort Foods
- Asian Kitchen
- Pizza and Flatbreads
- Fish Market Cookery
- Mex It Up
- The Bucket List of Pasta Sauces
- A Day without Gluten
- Rosewater and Orange Blossoms
- Cook Once Eat 3x
- Tuscan Villa
- Small Dishes of the Mediterranean
- Global Grilling
- Southeast Asian Market
- Israeli BBQ
- Hot Dog Heaven
- Cheese Louise
- Global Chicken
- Dinner on the Amalfi Coast
- Surf and Turf Appetizers
- Spice to Table: Low Sodium Cooking
- Wine and Dine
- New Jersey Tomato Company
- Summer Grilling Italian Style
Register for our Tasting Menu: Choose any three demonstration classes and pay only $108 (just $36 per class.) You save $24. Savings are available to students who register with payment for three classes at the same time. Register a la carte: Pay as You Go for individual demonstration cooking courses at $44 per class.
By Phone: Call 732.906.2556 and use your Visa, MasterCard, Discover/Novus to register.
In-Person: Visit Continuing Education, Crabiel Hall 110, Middlesex County College, 2600 Woodbridge Ave., Edison, NJ 08837. Pay by check, money order, Visa, MasterCard, Discover/Novus. Office Hours are Mondaythrough Friday, 8:30am-5:30pm.
By Mail or Fax: Download and complete the registration form. Fax-completed Registration Form and payment to our secure Fax, 732.906.2521. Pay by Visa, MasterCard, Discover/Novus. OR Mail completed Registration Form and payment to Continuing Education, Middlesex County College, P.O. Box 3050, 2600 Woodbridge Ave., Edison, NJ 08818-3050. Pay by check, money order, Visa, MasterCard, Discover/Novus. Full payment is due at time of registration.