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MCC Publications


Mary-Pat Maciolek, Ed.D., MBA, RD, chair of Hospitality, Culinary Arts and Dietetics, was named a fellow of the Academy of Nutrition and Dietetics, the world’s largest organization of food and nutrition professionals. This designation recognizes Dr. Maciolek’s commitment to the field of dietetics and celebrates her professional accomplishments and pursuit of lifelong learning. It certifies that she has lived up to the Academy’s values of customer focus, integrity, innovation and social responsibility.

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